The Recanto Restaurant is a glass gem in the heart of the valley: thanks to the panoramic windows, the flavour of our home-grown ingredients with which we prepare traditional dishes will melt in your mouth, and the picturesque valley that surrounds you, framed by hills and mountains dotted with hovels, will unfold in your eyes.
Put your jacket down on our comfortable chairs...... browse the menu with its seasonal offerings and close your eyes to fully enjoy the chickpeas and olive oil from our organic farm, or our homemade pasta, grilled meats or even vegetarian dishes to be rigorously accompanied by one of the six selected labels from our wine cellar.And the little ones? They can play at being grown-ups a bit: they have a menu to browse through entirely dedicated to them, with prosciutto roselline, tasty tortellini, organic chicken tagliata, colourful salads and desserts of our own production.
